We are a middle-sized family business and are mainly devoting to the production, ageing and bottling of upper quality mono-variety wines and also organic wines which are marketed in foreign markets.Thanks to clear approach on quality, our current chairman started changing from the production of red and white wine and also bulk wine to the production of pure mono-variety wine with the necessary preparation, classification and correction to meet the requirements of the market. On the other hand, he started to restructure its vineyard, changing traditional plantations to different new typically Spanish grape varieties together with foreign varieties like young varietal red wine (Tempranillo, Cabernet Sauvignon, Merlot and Syrah), young varietal white wine(Macabeo, Sauvignon Blanc and Chardonnay), on other hand he devoted himself to the production of red and white organic wine, originated from Tempranillo and Airen varieties.

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